Lobster Night
Saturday, August 16th
LOBSTER MENU
STEAMED MAINE LOBSTER 49
Buttered New Potato, Corn, Green Beans, Drawn Butter
SURF N’ TURF 44
Grilled Petit Filet Mignon, 5oz Maine Lobster Tail, Whipped Potato, Asparagus, Bearnaise Sauce
CRAB STUFFED LOBSTER TAIL 39
Crab Cake Crusted and Baked 5oz Tail, Parmesan Chive Risotto, Garlic Butter Broccoli
To make a Dinner reservation, please visit the FYC Mobile App
If you will be having the Steamed Maine Lobster, please specify how many your party would like in the comment section
